Go Back
–+ servings
Raw Vegan Salad Dressing I

Raw Vegan Salad Dressing I Recipe

Delightfully Raw salad dressing that is simply delicious!! Found this on youtube from one of the Raw Vegan people I follow and modified to the spices I had on hand . This is fat free and RAW. Serve over a bed of lettuce and vegetables!
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 0 mins
Course Salad dressing
Cuisine Vegan
Servings 2 cups
Calories 246.6 kcal

Ingredients
  

  • 1/2 cup water
  • 77 g dates, medjool (approximately 5)
  • 1 lime, juice of
  • 5 g garlic cloves (approximately 3 cloves)
  • 1/8 teaspoon chili powder (to taste)
  • 1/8 teaspoon cumin (to taste)

Instructions
 

  • Remove pits from your Dates.
  • In a high speed blender/Vitamix, add your water and your dates. Let soak for 10 minutes.
  • Add remaining ingredients and blend until smooth.
  • Taste and adjust seasoning as needed. If too thick, you can add additional water to achieve your desired consistency.
  • Pour of your salad and enjoy!
  • Variations are endless. Try different seasonings for different flavors.
  • If you do not have a lime, you can replace with 1 Tbs of Apple Cider Vinegar.

Add Your Own Notes

Click here to add your own private notes.

Nutrition

Serving: 267gCalories: 246.6kcalCarbohydrates: 66.8gProtein: 2.8gFat: 0.6gSaturated Fat: 0.1gSodium: 13.3mgFiber: 8.3gSugar: 50g
Keyword < 15 Mins, Healthy, Low Cholesterol, Low Protein, Vegan
Tried this recipe?Let us know how it was!